Saturday, April 28, 2012

HOBO STEW

Hobo Stew

 

 1 medium potato

5 oz. lean beef
1 small onion or 1/2 large
1 medium carrot sliced long ways and cut to pot size.
Salt and pepper to taste.

Like always I put the potato into the coffee pot a with a teaspoon of salt and and add 10 cups of water to the coffee maker to blanch the potatoes. Drain the salt water after 1/2 hour and put the meat,  carrots, onions and potatoes back in the pot with the meat on bottom and the carrots next.  Add about 1 cup water and don’t forget to  add the salt and pepper. Put it on the coffee maker to cook all day.
Serve in a bowl.

No comments:

Post a Comment

Total Pageviews