FRENCH ONION SOUP

French Onion Soup

 ingedients

onion.

2 TBS butter

1 TBS brown sugar

1 can Beef broth.

 bread -tasted

cheese, sliced -of your choice

1. add the onions to the butter and salute them in the coffeepot.  slice and quater onions.

2. add 2 tablespoons of butter and 1 level teaspoon brown sugar.

3.  add the can of broth and coloring into the onion rings.

4.  cook covered for 4 hours.

5. toast bread

6. put slices of cheese on bread to melt.

The toasted cheese is floated on the bowl of soup